Tuesday, April 20 at 6pm join the Hop Haus for their Dinner of Pork! Register with the group you'd like to sit with. We will operate under the same social distancing, masking and 50% capacity limits. Tickets are $40/person
Menu:
Appetizer - Chicharon sprinkled in ghost pepper dust
First Course - Smoked pig head taco with smoked paprika aioli & crispy pork skin
Second Course - Braised pork belly with watercress & watermelon salad
Third Course - Pork schnitzel, herb spaetzle, roasted mushrooms & lemon
Dessert - Blackberry ice cream, brandy candied bacon
Date and Time
Tuesday Apr 20, 2021
6:00 PM - 8:00 PM CDT
April 20th
6:00pm
Location
Hop Haus Brewing Co.
2975 Sub Zero Parkway
Fitchburg, WI
Fees/Admission
$40/person
