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DTSTART:20240222T000000Z
DTEND:20240222T020000Z
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SUMMARY:"In the Kitchen" Cooking Class - Mexican Style Cuisine
DESCRIPTION:Join Chef Laura from Thyme Savor Cuisine for this informative and delicious presentation-style class\, as she shares her professional tips and tricks of the trade. \n\n\n\nLearn how to make the following Mexican-style dishes to wow your friends and family at your next gathering!\n\n- Cowboy Caviar & Tortilla Chips\n\n- Chicken Fajitas\n\n- Churro Cheesecake Bars\n\n\n\nWith a rich background as a chef in local restaurants and\, for the past 25 years\, as the manager of a sizable deli\, Laura Eyler brings a wealth of experience to the culinary realm. Armed with a culinary arts degree and three decades of professional cooking expertise\, she possesses the licensing and managerial acumen required to excel as a personal chef.\n\n\n\nSupported by her loving family\, Laura is happily married to her husband Jason\, and together\, they are parents to three wonderful boys. Recognizing the significance of family meals around the table\, Laura understands the importance of sharing daily experiences with loved ones.\n\n\n\nLaura considers herself fortunate to engage in her passion every day cooking for people. Her joy lies in bringing happiness to clients through the art of food. After all\, we all need to eat\, and why not savor delicious meals in the comfort of your home with Thyme Savor Cuisine!\n\n*Fee: $55 (includes tax)
X-ALT-DESC;FMTTYPE=text/html:Join Chef Laura from Thyme Savor Cuisine for this informative and delicious presentation-style class\, as she shares her professional tips and tricks of the trade.&nbsp\;<br />\n<br />\nLearn how to make the following Mexican-style dishes to wow your friends and family at your next gathering!<br />\n- Cowboy Caviar &amp\; Tortilla Chips<br />\n- Chicken Fajitas<br />\n- Churro Cheesecake Bars<br />\n<br />\nWith a rich background as a chef in local restaurants and\, for the past 25 years\, as the manager of a sizable deli\, Laura Eyler brings a wealth of experience to the culinary realm. Armed with a culinary arts degree and three decades of professional cooking expertise\, she possesses the licensing and managerial acumen required to excel as a personal chef.<br />\n<br />\nSupported by her loving family\, Laura is happily married to her husband Jason\, and together\, they are parents to three wonderful boys. Recognizing the significance of family meals around the table\, Laura understands the importance of sharing daily experiences with loved ones.<br />\n<br />\nLaura considers herself fortunate to engage in her passion every day&mdash\;cooking for people. Her joy lies in bringing happiness to clients through the art of food. After all\, we all need to eat\, and why not savor delicious meals in the comfort of your home with Thyme Savor Cuisine!<br />\n*Fee: $55 (includes tax)
LOCATION:Four Winds Farm Fitchburg 5735 Adams Road Fitchburg\, WI 53575
UID:e.1970.5034
SEQUENCE:3
DTSTAMP:20260515T193356Z
URL:https://business.fitchburgchamber.com/events/details/in-the-kitchen-cooking-class-mexican-style-cuisine-5034
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