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DTSTART:20210312T000000Z
DTEND:20210312T030000Z
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SUMMARY:Hop Haus Duck Dinner
DESCRIPTION:Our next socially distanced dinner event will be Thursday\, March 11 at 6pm. Five courses of duck\, and each course will be paired with a drink. Tickets are $45/person\, and please register with those you'd like to sit with\; each group will have their own table. Due to capacity restrictions guest limit is 30 people. \n\nDuck Dinner Menu:\n\n\n\nProfiterole filled with duck confit\n\n\n\nDuck Terrine - Pistachios and diced cherries\n\n\n\nDuck Leg - Oven roasted with creamy polenta\, braised kale and duck jus\n\n\n\nDuck Breast - Seared with blackberry jus\, whipped parsnips and bacon lardons\n\n\n\nIce Cream - Pistachio with duck crackling garnish
X-ALT-DESC;FMTTYPE=text/html:Our next socially distanced dinner event will be Thursday\, March 11 at 6pm. Five courses of duck\, and each course will be paired with a drink. Tickets are $45/person\, and please register with those you&#39\;d like to sit with\; each group will have their own table. Due to capacity restrictions guest limit is 30 people.&nbsp\;<br />\nDuck Dinner Menu:<br />\n<br />\nProfiterole filled with duck confit<br />\n<br />\nDuck Terrine - Pistachios and diced cherries<br />\n<br />\nDuck Leg - Oven roasted with creamy polenta\, braised kale and duck jus<br />\n<br />\nDuck Breast - Seared with blackberry jus\, whipped parsnips and bacon lardons<br />\n<br />\nIce Cream - Pistachio with duck crackling garnish
LOCATION:Hop Haus Brewing Company\, Fitchburg 2975 Sub Zero Parkway\, Fitchburg
UID:e.1970.1177
SEQUENCE:3
DTSTAMP:20260503T040437Z
URL:https://business.fitchburgchamber.com/events/details/hop-haus-duck-dinner-1177
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