BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20220417T150000Z
DTEND:20220417T190000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Easter Brunch At Quivey's Grove
DESCRIPTION:Quivey's Grove will be hosting an elegant Easter Brunch on Easter Sunday\, April 17th:\n\n\n\nEaster Brunch Menu\n\n\n\nIncludes fresh baked blueberry muffins\, dried cherry fritters & cinnamon rolls\n\n	Lamb Rib Chop  rack of lamb marinated in olive oil\, garlic\, lemon\, and rosemary\, pan roasted and sliced into chops\, with a mint and lamb demi\, potatoes smashed with garlic butter\, cream\, and fresh herbs\, served with fresh asparagus. $25.95\n	Applewood Smoked Ham  sliced and served with maple mustard sauce\, potatoes smashed with garlic butter\, cream\, and fresh herbs\, with honey glazed carrots.  $20.95\n	Salmon Filet  pan roasted\, served with ginger lime butter sauce\, parmesan potato\, and fresh asparagus. $22.95\n	Beef & Mushroom Popover  sauteed tenderloin and mushrooms in a rich brown sauce\, served in a fresh baked popover on rice\, with  honey glazed carrots. $23.95\n	Quivey's Biscuit Benedict  buttermilk biscuits topped with Apple Wood smoked ham\, scrambled eggs\, asparagus\, and aged cheddar sauce.  $18.95\n	Chicken and Biscuits  chicken and mushrooms in a sage cream sauce\,\n	served over buttermilk biscuits with honey glazed carrots. $19.95\n	French Toast  with cinnamon honey butter\, syrup\, Jones Dairy Farm Cherrywood Bacon\, and fresh applesauce.  $17.95\n	Cheddar & Broccoli Quiche  on a potato crust\, topped with aged cheddar cheese sauce\, and served with fresh asparagus. $18.95\n\n\n\nChildren less than fourteen. \n\nChicken and biscuit with carrots. $10.95\n\n\n\nServed with fresh applesauce. French Toast with cinnamon\, honey butter\, and bacon.  $10.95\n\n\n\nScambled egg with applewood bacon.  $10.95\n\n\n\nDesserts - $7.75\n\n\n\nChocolate Steam Pudding - with Ellies's Mom's sauce.\n\n\n\nApple Crisp -with vanilla ice cream.\n\n\n\nTurtle Pie - caramel and pecans over flaky crust\, topped with chocolate bavarian cream.\n\n\n\nReservation By Phone Only. Call (608) 273-4900.
X-ALT-DESC;FMTTYPE=text/html:Quivey&#39\;s Grove will be hosting an elegant Easter Brunch on Easter Sunday\, April 17th:<br />\n<br />\nEaster Brunch Menu<br />\n<br />\nIncludes fresh baked blueberry muffins\, dried cherry fritters &amp\; cinnamon rolls\n<ul>\n	<li>Lamb Rib Chop&nbsp\; rack of lamb marinated in olive oil\, garlic\, lemon\, and rosemary\, pan roasted and sliced into chops\, with a mint and lamb demi\, potatoes smashed with garlic butter\, cream\, and fresh herbs\, served with fresh asparagus. $25.95</li>\n	<li>Applewood Smoked Ham&nbsp\; sliced and served with maple mustard sauce\, potatoes&nbsp\;smashed with garlic butter\, cream\, and fresh herbs\, with honey glazed carrots.&nbsp\; $20.95</li>\n	<li>Salmon Filet&nbsp\; pan roasted\, served with ginger lime butter sauce\, parmesan potato\,&nbsp\;and fresh asparagus. $22.95</li>\n	<li>Beef &amp\; Mushroom Popover&nbsp\; sauteed tenderloin and mushrooms in a rich brown sauce\,&nbsp\;served in a fresh baked popover on rice\, with&nbsp\; honey glazed carrots. $23.95</li>\n	<li>Quivey&rsquo\;s Biscuit Benedict&nbsp\; buttermilk biscuits topped with Apple Wood smoked ham\,&nbsp\;scrambled eggs\, asparagus\, and aged cheddar sauce.&nbsp\; $18.95</li>\n	<li>Chicken and Biscuits&nbsp\; chicken and mushrooms in a sage cream sauce\,</li>\n	<li>served over buttermilk biscuits with honey glazed carrots. $19.95</li>\n	<li>French Toast&nbsp\; with cinnamon honey butter\, syrup\, Jones Dairy Farm Cherrywood Bacon\,&nbsp\;and fresh applesauce.&nbsp\; $17.95</li>\n	<li>Cheddar &amp\; Broccoli Quiche&nbsp\; on a potato crust\, topped with&nbsp\;aged cheddar cheese sauce\, and served with fresh asparagus. $18.95</li>\n</ul>\n<br />\nChildren less than fourteen.&nbsp\;<br />\nChicken and biscuit with carrots. $10.95<br />\n<br />\nServed with fresh applesauce. French Toast with cinnamon\, honey butter\, and bacon.&nbsp\; $10.95<br />\n<br />\nScambled egg with applewood bacon.&nbsp\; $10.95<br />\n<br />\nDesserts - $7.75<br />\n<br />\nChocolate Steam Pudding - with Ellies&#39\;s Mom&#39\;s sauce.<br />\n<br />\nApple Crisp -with vanilla ice cream.<br />\n<br />\nTurtle Pie - caramel and pecans over flaky crust\, topped with chocolate bavarian cream.<br />\n<br />\nReservation By Phone Only. Call (608) 273-4900.
LOCATION:Quivey's Grove 6261 Nesbitt Road\, Fitchburg
UID:e.1970.1661
SEQUENCE:3
DTSTAMP:20260516T173005Z
URL:https://business.fitchburgchamber.com/events/details/easter-brunch-at-quivey-s-grove-1661
END:VEVENT

END:VCALENDAR